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At Samen Academy in Utrecht, we kick off with a thorough Introduction to Coffee, where you will dive into the captivating history and origins of coffee. You will discover the various coffee plant species and their global cultivation, along with the different processing methods that give coffee its distinct flavors and aromas. This essential knowledge will lay the groundwork for you to build and advance your barista skills.
At Samen Academy in Utrecht, we immerse you in the essentials of Espresso Fundamentals, where you will grasp the core principles of espresso extraction. You will learn how to calibrate and maintain your grinder to consistently produce flawless shots. Additionally, we will guide you in fine-tuning espresso shots to achieve the perfect flavor balance and extraction. These skills are vital for any barista committed to creating the perfect espresso every time.
At Samen Academy in Utrecht, you will master the intricacies of milk techniques, learning how to steam and froth milk to achieve the perfect texture. You will uncover the art of creating microfoam, which is essential for producing a silky smooth cappuccino. Additionally, we focus on latte art pouring, enabling you to craft impressive and creative designs in every cup of coffee. These advanced techniques will elevate your barista skills and ensure an unforgettable coffee experience for your customers.
At Samen Academy in Utrecht, we explore a variety of brewing methods, introducing you to manual techniques such as the V60, Chemex, and AeroPress. You will learn to master the critical aspects of grind size, water temperature, and brew time to create the perfect cup of coffee. Additionally, we will guide you through comparative tasting and flavor profiling, enabling you to recognize and appreciate the subtle nuances and flavors of each brewing method. This comprehensive knowledge allows you to provide your customers with a wide range of exceptional coffee experiences.
At Samen Academy in Utrecht, we emphasize the importance of both Body Language and Café Management. You will discover the impact of effective non-verbal communication as a barista, which is crucial for fostering positive interactions with customers. We also teach stress management techniques to help you handle busy shifts and high-pressure situations. Additionally, we focus on customer engagement, showing you how to build strong rapport and deliver excellent customer service. These skills are essential for becoming not only a skilled barista but also a valuable team player in a bustling café environment.
Hands-on Training
Expert Instructors
Career Opportunities
The course at Samen Academy gave my barista career a flying start. The lessons were practical, informative, and most importantly, a lot of fun.
I got acquainted with Samen Academy courses in Italy. If you want to work in the Netherlands and hear 'I'm happy with you' from your manager, participate in the practical barista course at Samen. This course enabled me to secure a job at one of the best and largest catering companies in the Netherlands with a monthly salary of 2500 euros.
The instructors at Samen Academy are amazing. Their expertise and enthusiasm make every class a special experience.
What are the course dates?
Courses start every first Monday of the month. Check our website for specific dates.
What is the cost of the course?
The course fee is €600, which includes all materials and certification.
Do I need prior experience?
No prior experience is necessary. The course is suitable for beginners and experienced individuals alike.
Can I find a job after completing this course, and what is the average salary?
After completing this course, you will be equipped to work as a barista in the Dutch market, provided you have good English skills and a work permit for the Netherlands. According to Dutch law, in 2024, the average wage for baristas is €13 per hour. If you work 40 hours a week, which totals 160 hours a month, you can expect a gross monthly income of approximately €2,000
